Bedgi chilli powder

Primarily known after the town where it is widely grown—Byadagi in the Haveri district of Karnataka—Bedgi chilli is known for its unique flavor, vibrant red color,and moderate level of heat. It is commonly used in South Indian preparations such as sambar, rasam, and various curries, as well as in spice blends, masalas, and pickles, to enhance the flavor and appearance of dishes. Use it in a variety of dishes – gravies, dals to add some appealing color to your cuisine.